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The Resource Artisan vegan cheese : from everyday to gourmet, Miyoko Schinner

Artisan vegan cheese : from everyday to gourmet, Miyoko Schinner

Label
Artisan vegan cheese : from everyday to gourmet
Title
Artisan vegan cheese
Title remainder
from everyday to gourmet
Statement of responsibility
Miyoko Schinner
Creator
Subject
Genre
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorDate
1957-
http://library.link/vocab/creatorName
Schinner, Miyoko Nishimoto
Dewey number
641.6/73
Illustrations
illustrations
Index
index present
LC call number
TX837
LC item number
.S289 2012
Literary form
non fiction
http://library.link/vocab/subjectName
  • Vegan cooking
  • Cheesemaking
  • Cooking (Cheese)
  • Milk-free diet
Label
Artisan vegan cheese : from everyday to gourmet, Miyoko Schinner
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Artisan and aged cheeses -- Air-dried cheeses -- Meltable cheeses -- Almost-instant cheeses -- Other dairy alternatives -- Cheese sauces and fondue -- First courses and small plates -- Entrees and accompaniments -- Sweet cheese dishes and desserts
Control code
1377620
Dimensions
23 cm.
Extent
x, 149 pages
Isbn
9781570672835
Isbn Type
(pbk.)
Lccn
2012012868
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • (Sirsi) 1377620
  • (Sirsi) 1377620
  • (OCoLC)791680246
Label
Artisan vegan cheese : from everyday to gourmet, Miyoko Schinner
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Artisan and aged cheeses -- Air-dried cheeses -- Meltable cheeses -- Almost-instant cheeses -- Other dairy alternatives -- Cheese sauces and fondue -- First courses and small plates -- Entrees and accompaniments -- Sweet cheese dishes and desserts
Control code
1377620
Dimensions
23 cm.
Extent
x, 149 pages
Isbn
9781570672835
Isbn Type
(pbk.)
Lccn
2012012868
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • (Sirsi) 1377620
  • (Sirsi) 1377620
  • (OCoLC)791680246

Library Locations

    • Georgetown Peabody LibraryBorrow it
      2 Maple Street, Georgetown, MA, 01833, US
      42.7246895 -70.9897852
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