Incoming Resources
- No monkeys, no chocolate, Melissa Stewart and Allen Young ; illustrated by Nicole Wong
- The dragon with a chocolate heart, Stephanie Burgis
- Candyfreak, a journey through the chocolate underbelly of America, by Steve Almond
- Bean-to-bar chocolate, America's craft chocolate revolution : the origins, the makers, and the mind-blowing flavors, Megan Giller ; recipe photography by Jody Horton
- Chocolate, from simple cookies to extravagant showstoppers, Nick Malgieri ; photographs by Tom Eckerle