Incoming Resources
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- Baked to perfection, delicious gluten-free recipes with a pinch of science, Katarina Cermelj
- Bread head, baking for the road less traveled, Greg Wade with Rachel Holtzman ; photography by E.E. Berger
- Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis
- Super good baking for kids, Duff Goldman
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 6
- Mary Berry's baking bible, over 250 classic recipes
- What to bake & how to bake it, Jane Hornby
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 2
- The Great British bake off, how to bake : the perfect Victoria sponge and other baking secrets, recipes by Linda Collister ; foreword and practical tips by Mary Berry & Paul Hollywood
- Baking
- Posh toast, over 70 recipes for glorious things - on toast, recipes by Emily Kidd ; photography by Louise Hagger ; additional text by Tim Hayward and Sarah Lavelle
- The great British bake off, how to turn everyday bakes into showstoppers, Linda Collister ; technical challenge & signature bake recipes by May Berry and Paul Hollywood
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 5
- The great British bake off, big book of baking, Linda Collister ; includes recipes by Mary Berry & Paul Hollywood
- Do sourdough, slow bread for busy lives, Andrew Whitley
- A good day to bake, simple baking recipes for every mood, Benjamina Ebuehi
- Naturally sweet baking, healthier recipes for a guilt-free treat, Carolin Strothe & Sebastian Keitel ; translator, Alison Tunley
- How to bake, Paul Hollywood ; photography by Peter Cassidy
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 1