The all new Ball book of canning and preserving, over 350 of the best canned, jammed, pickled, and preserved recipes - paperback
Format
paperback
Label
The all new Ball book of canning and preserving, over 350 of the best canned, jammed, pickled, and preserved recipes - paperback
Note
Includes index
Edition
First edition.
Isbn
9780848746780
Physical Description
368 pages, illustrations, 24 cm
System control number
(Sirsi) 1658668(OCoLC)911069245
Cover Art
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