Georgetown Peabody Library

Mediterranean paleo cooking, over 150 fresh coastal recipes for a relaxed, gluten-free lifestyle, Caitlin Weeks, Nabil Boumrar, and Diane Sanfilippo

Label
Mediterranean paleo cooking, over 150 fresh coastal recipes for a relaxed, gluten-free lifestyle, Caitlin Weeks, Nabil Boumrar, and Diane Sanfilippo
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Mediterranean paleo cooking
Oclc number
871671475
Responsibility statement
Caitlin Weeks, Nabil Boumrar, and Diane Sanfilippo
Sub title
over 150 fresh coastal recipes for a relaxed, gluten-free lifestyle
Summary
Mediterranean Paleo Cooking showcases a wide variety of creative recipes that are Paleo-friendly--no gluten, grains, inflammatory oils, dairy, or refined sweeteners. These flavorful dishes combine traditional food from southern Europe, North Africa, and the Middle East with the healthful principles of a Paleo diet. With over 150 recipes, two 30-day meal plans (one for general health and one for those following an autoimmune protocol), shopping lists, cooking tips, and more, Mediterranean Paleo Cooking helps readers become better cooks and more informed eaters. But more importantly, it turns healthy eating into delicious eating with enticing Mediterranean meals that every foodie will enjoy
Classification
Mapped to

Incoming Resources