Incoming Resources
- Miriam's kitchen, Elizabeth Ehrlich
- Modern Jewish cooking, recipes & customs for today's kitchen, Leah Koenig ; photographs by Sang An
- The children's Jewish holiday kitchen, 70 ways to have fun with your kids and make your family's celebrations special, Joan Nathan ; illustrated by Brooke Scudder
- Jerusalem, a cookbook, Yotam Ottolenghi, Sami Tamimi
- Nosh on this, gluten-free baking from a Jewish-American kitchen, Lisa Stander-Horel and Tim Horel
- The Mile End cookbook, redefining Jewish comfort food, from hash to hamantaschen, Noah & Rae Bernamoff ; with Michael Stokes & Richard Maggi
- Modern Jewish comfort food, 100 fresh recipes for classic dishes from kugel to kreplach, Shannon Sarna ; phototography by Doug Schneider ; styling by Sheri Silver
- The gefilte manifesto, new recipes for Old World Jewish foods, Jeffrey Yoskowitz & Liz Alpern ; photography by Lauren Volo
- Sababa, fresh, sunny flavors from my Israeli kitchen, Adeena Sussman
- Jew-ish, reinvented recipes from a modern mensch, a cookbook by Jake Cohen ; photography by Matt Taylor-Gross
- The holiday kosher baker, traditional & contemporary holiday desserts, Paula Shoyer ; photographs by Michael Bennett Kress